These brownies are for those who want to improve on what Betty Crocker has to offer. A little more work but a lot more bang for your buck!
2 sticks butter/margarine
4 squares unsweetened chocolate (are you smiling yet?)
2 1/2 C. sugar
4 eggs
1 C. flour
1 1/2 t. vanilla
2 Hershey bars with almonds
Melt butter and chocolate in the microwave or a double boiler
Stir in sugar, eggs, flour and vanilla. Pour into a greased and floured 9X13″ pan. Break the Hershey bars into small pieces and scatter over the top.
Bake at 350 for 25-30 minutes
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