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Archive for the ‘Lunch’ Category

Fish Tacos

There are many variations of fish tacos.  You  can use corn or flour tortillas which is what I use; salsa, tarter sauce or coleslaw which is my favorite.  I use fresh breaded tilapia, but the frozen tilapia works just as well. Tilapia-fresh cut into sticks or frozen fish sticks Tortillas-flour  or corn Coleslaw with coleslaw [...]

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Homemade Pizza Pizazz

My sister-in-law, Carolyn, makes the best pizza dough.  Crispy and yet soft.  Here is her recipe with some updates: 4 1/2 C Bread Flour 1 t. salt 1/2 t. garlic powder 1/4 t. oregano 1 T. sugar 1 T. olive oil 3 T. Yeast (two packets) 2 C. warm water 1 jar Pizza Quick Traditional [...]

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